Using locally sourced produce and years of cooking in Sydney’s restaurants, Merna has combined these to passions to create Crumpets by Merna.
Fermented in small batches, with a focus on prime local produce like Pep Saya Buttermilk, Australian wholemeal flour, Australian blueberries and Olsson’s sea salt.
You may have seen them at Carriageworks Farmers Markets but now they're available here for our local Sydney siders.