Founded by an award winning winemaker from McLaren Vale, Corsica and Provence, Rose Kentish is now distilling eau de vie here in Australia (amongst other spirits). A creative in the pursuit of flavour, scent and beauty.
The Mediterranean-like climate of South Australia produces a bouquet of scent that rises from lavender, eucalyptus, bay leaves, olives, luscious and varied types of citrus; frequently these are hand picked by the team from the gardens of family, neighbours and friends.