Like Frank Cornelissen, Occhipinti is one of the hottest names coming out of Sicily in the natural wine game.
Arianna's vineyard is planted to Frappato & Nero d’Avola and is run on biodynamic principles and all fruit is hand harvested. The winemaking process is natural with fermentation occurring spontaneously, no temperature control, no fining, no filtration and only minimal sulphur additions at bottling. The style of Occhipinti is fresh and pure with incredibly cool fruit. The wines are delicate yet full flavoured and glide across the palate.