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Giovanna and Stefano live and breathe agronomic care. They have a profound love for the land and environment, guiding them through all their decisions in the vineyard cultivation.

Pacina is located in Castelnuovo Berardenga, along the ancient road that connected Arezzo and Siena. Their love for the land is made evident by the fact they produce renowned olive oil and cultivate vegetables, cereals and other fruits. They work mainly with Sangiovese grapes, Canaiolo, Colorino, Trebbiano del Chianti and Malvasia.

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