This wine is crafted through sustainable agriculture methods. The vineyard is nestled at the foot of the slope in the commune of Fixin, standing at an altitude of 226 meters. Operated through grape purchasing, the terroir benefits from an oceanic climate with a semicontinental climate, boasting an eastern exposure. The soil, a blend of clay-limestone, predominantly features clayey loams sourced from the Courtavaux stream and limestone scree. Aligoté vines, aged 25 years on average, are meticulously tended using the Guyot pruning system.
Harvesting is carried out manually, with grapes rigorously sorted at the parcel. Following this, alcoholic and malolactic fermentation occurs in oak barrels without stirring. Ageing takes place in oak barrels without new oak additions, followed by light fining and filtration. With an annual production of 1700 bottles, "La Combe Guyot" Aligoté epitomizes a mineral-driven wine with nuances of white flowers and citrus on the nose. Its palate is fresh, embodying a wine that harmoniously balances tension and elegance. - Cru Parcellaire, Importer.