In 1876 they opened their own brewery and created a beer that was adapted to suit the Mediterranean climate. Lighter than Central European beers that were designed for colder climates, we know it as Mediterranean lager. The quality of these ingredients is our first priority, and that is why we work directly with local Mediterranean farmers. Once selected, the barley arrives at the malthouse, where first it germinates and is then dried and toasted. Unlike many brewers, we have our own malthouse, which allows us to monitor the entire process first hand. Estrella Damm has a golden colour with tones of amber and slight shades of green. It is bright and sparkling, with a cream-coloured, long lasting head. It is a beer with lots of delicate, lively bubbles. The generous aroma is of fresh spices. The flavours of toasted grains add to the beer’s personality. The mouthfeel is smooth, thanks to the fine bubbles. Estrella Damm is a fresh-tasting beer, with a lively acidity. The finish is bitter and long lasting. It is best to drink this beer from a glass that is slightly tapered at the top, to enjoy it in all its splendour. Best to drink between 4 and 6 degrees. - Estrella.
