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Hotluck - Mushroom & Black Garlic XO

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Food Stuff
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Do you like XO? If yes, this jar of kisses and hugs is calling your name. Loudly.

Handcrafted by wildly talented chef Gaspar Tse, this sauce brings together a traditional XO base of aromats including ginger, garlic, chillies and shallots, slowly cooked over a few hours. A blend of fermented black garlic and mushrooms (YUM) are then added to create an XO that is spectacular on absolutely anything. You name it. Gaspar recommens chucking some into a pan with pippies and butter. 100% vegan and 100% natural – just soy, porcini, field mushrooms, black garlic, chilli, garlic, onion, ginger and salt. 2 chillies out of 10. 200g

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