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Kurumazaka - Kuro Umeshu

Variety -
SAKE
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In stock

This plum wine is made from fully ripe Nanko plums and is mixed with Okinawan brown sugar in a well-balanced way. The sourness of the plum wine and the bitterness of the brown sugar are deliciously balanced with the sweetness.

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Kurumazaka - Kuro Umeshu