Produced since 2001, Occam’s Razor has always come from purchased fruit from the Heathcote region. The first 18 vintages from a vineyard in Mia Mia, the fruit now comes from two sites, primarily from a vineyard in the north and a small parcel from near Lake Eppalock. Made in a similar fashion to the Jasper Hill wines however different vineyards and picking early create a completely different wine. Grapes from Colbinabbin, mid-north of the Heathcote region, blended together with a smaller parcel from near Lake Eppalock. Harvested early to capture a great fresh feel. Crimson colour, savoury nose with a bouquet of spices and an underlying plum and raspberry palate, soft integrated tannins finishes this wine. A Shiraz made to be enjoyed now. High grade cork sealed, 15.0% alcohol. - Jasper Hill.
