Gewurztraminer from Kuitpo, Adelaide Hills. Wild fermented, 7 days on skins. Aged in large format oak on full lees for 11 months. Floral and light with notes of elder flower and stone fruits, perfect balanced with up front acidity. - Uffe, Winemaker.

<p>Gewurztraminer from Kuitpo, Adelaide Hills. Wild fermented, 7 days on skins. Aged in large format oak on full lees for 11 months. Floral and light with notes of elder flower and stone fruits, perfect balanced with up front acidity. - Uffe, Winemaker. </p>

Poppelvej - 2024 Æventyr Gewurztraminer