A lush, emerald-green organic matcha powder made from the famed Gokou cultivar — rich with gentle umami depth and creamy vegetal brightness, perfect whisked into a frothy bowl or velvety latte that turns every morning into a mindful moment of calm and clarity.
Qatsi brings us the finest Japanese teas, with full transparency from leaf to cup. Founded by former sommelier Paddy, Qatsi celebrates the farmers, terroir, and meticulous cultivation methods behind every harvest. Each tea offers a journey into authentic Japanese culture, flavour, and story.
