This coconut syrup is full of the rich and luxurious flavours of coconut flesh, husk, and nuances of coconut milk with a long, creamy, natural finish. The long finish is achieved with a low-temperature forty-eight hour steep of hand-shredded coconut flesh. This allows the rich coconut flavour to really shine through in all drinks. Finally, now you can add a quality and luxurious coconut flavour to tiki classics and modern "aperitiki" cocktails alike. Enjoy in an Absinthe Colada, Coconut Julep, Coppertone, or as a substitute sweetner in classics such as the Daiquiri. - The Simple Syrup Co.