Straight Fiano, fermented on skins for 3 weeks, and aged in amphora for 7 months. Fresh citrus and lemon leaf, with soft tropical papaya and pineapple notes characteristic of a warm vintage, finishing with a moorish salinity. A match made in heaven for roast chicken in all forms, even Chicken Crimpy shapes would be great. - Vino Friendo, Winery.

<p>Straight Fiano, fermented on skins for 3 weeks, and aged in amphora for 7 months. Fresh citrus and lemon leaf, with soft tropical papaya and pineapple notes characteristic of a warm vintage, finishing with a moorish salinity. A match made in heaven for roast chicken in all forms, even Chicken Crimpy shapes would be great. - Vino Friendo, Winery. </p>

Vino Friendo - 2025 Fiano